Heroes’ Feast (Dungeons & Dragons): The Official D&D Cookbook

NEW YORK TIMES BESTSELLER 80 recipes inspired by the magical world of Dungeons & Dragons

Ready a tall tankard of mead and brace yourself for a culinary journey to match any quest!Tom Morello, Rage Against the Machine

From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to celebrate the unique culinary creations and traditions of their favorite fictional cultures. With this book, you can prepare dishes delicate enough to dine like elves and their drow cousins or hearty enough to feast like a dwarven clan or an orcish horde. All eighty dishesdeveloped by a professional chefare delicious, easy to prepare, and composed of wholesome ingredients readily found in our world.

Heroes Feast includes recipes for snacking, such as Elven Bread, Iron Rations, savory Hand Pies, and Orc Bacon, as well as hearty vegetarian, meaty, and fish mains, such as Amphail Braised Beef, Hommlet Golden Brown Roasted Turkey, Drow Mushroom Steaks, and Pan-Fried Knucklehead Troutall which pair perfectly with a side of Otiks famous fried spiced potatoes. There are also featured desserts and cocktailssuch as Heartlands Rose Apple and Blackberry Pie, Trolltide Candied Apples, Evermead, Potion of Restoration, and Goodberry Blendand everything in between, to satisfy a craving for any adventure.